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Dinner Menu

Our chefs prepare every dish with care to ensure our customers enjoy the best dining experience possible. Classy casual, everyday style food made from fresh ingredients from local farms and fisherman makes our menu reminiscent of "wicked" good New England cooking.

Pasta Fiery Dishes

Sautéed in a spicy roasted red pepper cheese sauce topped with Parmesan served over a bed of pasta with garlic toast.

Lobster - Market Price

Warning: Raw and under cooked items such as meats, fish, eggs, and shellfish can pose a health risk to especially young children, pregnant women, older adults and those with compromised immune systems.